Prices are great ranging from $1.95 to $5.95. They only have a couple of roll options, so we tried a traditional California roll and an Eel Avacado roll, both very tasty and only $3.95. What's nice and somewhat different about their happy hour menu is they have several non-sushi options for those who aren't big fans of sushi. We tried the Beef Kushi Sashi, which are seasoned flat ironed beef skewers...delicious and only $2.95! And of course, both of our favorites, steamed edamame for $1.95. They also have drink specials, for $5 or less. We were impressed by the rather extensive list of speciaty cocktails, a couple of which are on the happy hour menu. Colin tried the .40 Calibur composed of rye, dubonnet, marshino, absinthe and bitters, which he really liked. They also have glasses of house wine for $3.95, which was and is often my choice for happy hour. I had the white, not bad, nor my favorite.
Overall, a great choice and one we will be stopping in for again!
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